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Cooks Rule! Cooking Camp - Street Eats 2017

Start Date:
Monday, July 24, 2017
End Date:
Friday, July 28, 2017
Second Harvest Food Bank Culinary Arts Center
331 Great Circle Road
Nashville, TN 37228

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Street Eats

July 24-28, 2017
10:00 a.m. to 2:00 p.m.

This camp will teach basic techniques while focusing on our favorite street foods including, Grilled Fish Tacos, Shrimp Poke Mango Bowls, Fried Chicken and Chocolate Chip Cannolis. Learn to make the best street eats from around the world. 


Ages 13 to 18
$395 per camper


Weekly session fee includes daily lessons, hands-on experience, personalized instruction from professional chefs, a Cooks Rule apron and recipe book, lunch daily and take-home dinners for a family of four Monday through Thursday. The final day, campers will prepare and serve the First Harvest Café lunch with their parents invited as guests.

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    Second Harvest Food Bank of Middle Tennessee - The Martin Distribution Center
    331 Great Circle Road Nashville, TN 37228 | 615.329.3491 (t) 615.329.3988 (f)
    ©2012 Second Harvest Food Bank of Middle Tennessee. All Rights Reserved.

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