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Cooks Rule! Cooking Camp - Global Cuisine 2017

Start Date:
Monday, June 19, 2017
End Date:
Friday, June 23, 2017
Location:
Second Harvest Food Bank Culinary Arts Center
331 Great Circle Road
Nashville, TN 37228

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Global Cuisine

 

 

June 19-23, 2017
10:00 a.m. to 2:00 p.m.

 

This camp will teach basic techniques while focusing on a special menu from different regions of the world. Sample menus include Rustic French, Middle Eastern, Pan-Asian Tastes and South of the Border. 

Ages 13 to 18
$395 per camper

 

Weekly session fee includes daily lessons, hands-on experience, personalized instruction from professional chefs, a Cooks Rule apron and recipe book, lunch daily and take-home dinners for a family of four Monday through Thursday. The final day, campers will prepare and serve the First Harvest Café lunch with their parents invited as guests.

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    Second Harvest Food Bank of Middle Tennessee - The Martin Distribution Center
    331 Great Circle Road Nashville, TN 37228 | 615.329.3491 (t) 615.329.3988 (f)
    ©2012 Second Harvest Food Bank of Middle Tennessee. All Rights Reserved.

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